Roast pork with Thai Rosemary and a nutmeg side dish, Ep.18

In the beginning of the Corona crisis Hans Fritschi built up strategic reserves of durable goods. But now that the supply chains obviously have not broken down he starts using them up. A nice frozen pork collar is turned into a Rosemary roast pork accompanied by mashed potatoes containing delicious nutmeg from a Thai garden.

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